Wednesday, January 18, 2012

Dinner = YUMMY

Sweet Grilled Salmon Salad
-Salmon baked with a honey glaze on a bed of fresh romaine lettuce with grilled red peppers, feta cheese, chopped pecans and topped with a light sun-dried tomato vinaigrette. Served with wheat french baguette bread.

* So easy to make and so delicious!!! Low calorie and fat! 

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